Two kitchen classics reimagined

Two units. One aim: maximum flexibility and functionality for your day-to-day kitchen business.
Saladette und Belegestation für Gastronomie

With the new food preparation station and the redeveloped salad bar refrigerated counters, we’re taking two tried and tested classics to the next level:

  • Modular & configurable
  • Highest hygienic standards
  • Optimised for any time of the day and any usage location
  • Well thought out when it comes to energy efficiency, cleaning and user friendliness

 

Also available now in the online product catalog!

Discover what modern cooling technology can achieve – with individualism and smart technology that makes the difference.

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As we look back on a year filled with exciting developments, meaningful moments, and strong collaboration,
Dear Sir or Madam, Dear customers, dear business partners!
For five days, Milan served as a centre for the international gastronomy, hotel and catering industry.